Please join us from February 10-14, 2023
Menu I 6-course tasting dinner with a bottle of wine
Appetizer :
St. James's mussels with mussel sauce and parsley
Vol-au-vent stuffed with salmon mousse with lime sauce on lettuce mixe
Main course
Tomato cream soup with toast and basil leaf
Grilled corn chicken with Parma ham in lemon and ginger sauce, mashed potatoes and cauliflower romanesco
Dessert:
White chocolate mousse served with hot raspberries and mint leaf
Chocolate truffle with figs marinated in chili
Price 150 PLN/person
Menu II 4 course dinner with a glass of prosecco
Appetizer :
Vol-au-vent stuffed with salmon mousse with lime sauce on lettuce mixe
Main course:
Tomato cream soup with toast and basil leaf
Grilled corn chicken in parma ham with lemon and ginger sauce, mashed potatoes and cauliflower romanesco
Dessert:
Chocolate truffle with figs marinated in chili
Price 100 PLN/person
In addition, on February 11, a musical evening with live music at the Moon Bar
Please book your tables in advance by phone: 12 378 47 27, 665 855 729